Healthy Chicken Pasta Salad with Avocado, Tomato, and Basil 

INGREDIENTS 

• 2 medium cooked chicken breasts, shredded or chopped (we used rotisserie chicken)
• 2 ripe avocado pitted and diced
• 1 pound cooked rotini pasta or similar
• 1/2 cup chopped red onion
• 1 cup cherry tomatoes, halved
• 1/2 cup freshly chopped basil
• Salt and fresh cracked pepper, to taste

Dressing

• 1/2 cup white wine vinegar
• 1 tablespoon Italian seasoning
• 3/4 cup extra virgin olive oil
• Salt and pepper to taste

DIRECTIONS

GO TO FULL RECIPE ↓

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